When it’s cold outside and you need some vroom vroom or when you are wanting to be cozy inside, thanks to adaptogen reishi & cacao’s magnesium, this hot cocoa will do you better. Text LIQUID123 to 44222 for more better liquid nutrition tips.
2 Tbsp organic cacao powder
1 tsp reishi mushroom powder
6 oz unsweetened homemade cashew milk (or store bought)
4 drops stevia
Combine powders in your mug. Warm milk in a steamer or on stove top (do not boil). Pour warm milk into powder while using a matcha whisk (or a fork) to rapidly combine the mixture. Taste. Add stevia to desired sweetness. Sip and enjoy!